This street was created in 1905 as part of the Corgiat Addition to Georgetown (then an independent town), filed by John Corgiat (1858–1936) and his wife, Caroline Genasci Corgiat (1866–1954).
Born Giovanni Domenicio Corgiat in Italy, John was a real estate investor who, according to his Seattle Times obituary, was also notable for “establish[ing] the Louvre Restaurant, the first French-Italian eating place in Seattle, in 1888.” (It was destroyed the next year in the Great Seattle Fire.) He was also apparently involved in a number of legal cases relating to the explusion of restaurateur John Cicoria from the Joseph Mazzini Society in 1907: not only the lawsuit demanding Cicoria’s reinstatement in the Italian-American fraternal organization, but one in which the society succeeded in making him pay its legal fees, and three libel suits — one which Cicoria won against Corgiat, and two which Corgiat filed against The Seattle Times and the Message-Vero-Italo-Americano with Cicoria as co-defendant in each. The suit against the Times was dismissed at Corgiat’s request; I haven’t been able to find any more information about the other.
Originally Corgiat Street, S Corgiat Drive begins at the railroad tracks just east of Airport Way S and goes 300 feet northeast to just past Ursula Place S, at which point it turns northwest and becomes S Corgiat Drive (not in the original plat). From there, it goes ⅖ of a mile to S Albro Place, just west of Interstate 5.
Born and raised in Seattle, Benjamin Donguk Lukoff had his interest in local history kindled at the age of six, when his father bought him settler granddaughter Sophie Frye Bass’s Pig-Tail Days in Old Seattle at the gift shop of the Museum of History and Industry. He studied English, Russian, and linguistics at the University of Washington, and went on to earn his master’s in English linguistics from University College London. His book of rephotography, Seattle Then and Now, was published in 2010. An updated version came out in 2015.
